Showing posts with label Home. Show all posts
Showing posts with label Home. Show all posts

Tuesday, 22 January 2013

Super Quick Pasta Recipe

Hungry? No time? No problem!




Got it? Buon Appetito.

Saturday, 8 December 2012

होली - Holi Festival of Colours



While I was writing the post about Koh Phangan and the Half Moon Party, I thought about the partys I have been to and since I am not a huge party animal the Holi Festival in Berlin immediately crossed my mind. This event was incredible. I know a lot of people tried to criticize it and called it commercialized... probably true and the meaning behind this indian festival, that all people are equal for one day, wasn't ubiquitous all the time. But still I have to say, this experience was worth every penny and the atmosphere was amazing. It seemed like everyone was having the party of their life's. The only bad thing was, that none of our friends got tickets for the Holi, that was really sad and frustrating for us. But like I said before, the mood was so full of joy that everyone was partying with each other. I definitely look forward for next year's Holi and for now I will leave you with some impressions. 













Saturday, 1 December 2012

Blueberry Pancakes


Ingredients
300 g Flour
4 Eggs (seperate the egg white from the yolk)
½ Package of Backing Powder
1 Vanilla Pod
3 Tblsp. Sugar
Pinch of Salt
200 ml Milk
300 ml Jogurt
Blueberries




Take a bigger bowl and combine the flour, baking soda, yolk, milk and yogurt. Use an electric whisk to mix them together till it's smooth. Gradually add the sugar, salt and the pure vanilla. Now prepare the beaten egg white and fold it gently into the dough and add the blueberries. Let the dough rest for 10 minutes. Now get the pan really hot, then turn the heat down to medium and do a test pancake to see if you need to add a bit more sugar or whatever you think is missing. While you are baking the pancakes it can get a bit boring so don't forget to play music. 

Serve the Pancakes hot with maple sirup or icing sugar.

Just to let you know I was listening to Damien Rice
  
Bon appétit! 
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